Frequently asked questions
Why is it called Expreso?
Expreso is how many Spanish speakers say espresso. It's the name of our classic roast, made for a strong, short cup.
Is it ground?
No, it's whole bean for maximum freshness. Grind just before brewing,using the guide above.
Where are the beans grown?
Pachanga is a Cuban-style coffee, roasted in Miami. Our 100% Arabica organic beans come from Honduras.
How should I store it?
Keep the bag tightly sealed in a cool, dark place. Don'trefrigerate it. Enjoy within a few weeks of opening.
Can I make café con leche with it?
Yes. Its medium body holds up beautifully to hot milk.
How fast does it ship?
Shipping times vary depending on availability. Free shipping on orders over $75.